pasta alla vodka recipes Pasta alla vodka ~ pasta in tomato-cream vodka sauce ~ a gouda life
Pasta alla vodka - A Classic Italian Dish with a Spicy Twist! Pasta alla vodka is an Italian dish that has been enjoyed for centuries. It's a classic recipe that combines pasta, tomato sauce, and cream with a dash of vodka to create a creamy and delicious flavor that is out of this world! And now, we are going to add a twist to this classic recipe by adding some spicy pesto, which will take your taste buds to a whole new level! Ingredients: - 1 pound of spaghetti - 1 can of crushed tomatoes - 1 small onion, chopped - 4 cloves of garlic, minced - 1/4 cup of vodka - 1/2 cup of heavy cream - 1/2 cup of spicy pesto - Salt and pepper to taste - Parmesan cheese for serving Instructions: 1. Cook the spaghetti in a large pot of boiling, salted water until al dente, which should take around 8-10 minutes. 2. While the pasta is cooking, make the sauce. Heat a large skillet over medium heat and add a tablespoon of olive oil. Add the onions and cook until they are translucent. 3. Then ad...