pasta recipes with ground beef Beef pasta ground cheesy delicious greatgrubdelicioustreats

When it comes to comforting meals that are simple to make, few things beat a hearty bowl of pasta with ground beef. This easy and creamy recipe will have you coming back for seconds and is sure to become a family favorite. To start, you'll need the following ingredients: - 1 pound ground beef - 1/2 onion, chopped - 2 cloves garlic, minced - 1 cup beef broth - 1 cup heavy cream - 8 ounces pasta (your choice of shape) - 1/2 cup grated Parmesan cheese - 2 tablespoons chopped fresh parsley - Salt and pepper, to taste Begin by heating a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking the meat up with a spoon as it cooks. Once the beef is cooked, use a slotted spoon to remove it from the skillet and set it aside. Next, add the chopped onion to the skillet and cook until it's softened and translucent. Add the minced garlic and cook for another minute, stirring frequently. Return the cooked ground beef to the skillet and stir everything together. Pour in the beef broth and heavy cream, stirring well to combine. Bring the liquid to a boil, then reduce the heat and let it simmer for about 10 minutes. While the sauce simmers, cook your pasta according to package instructions in a separate pot. Once the pasta is cooked, drain it and set it aside. Once the sauce has thickened up a bit, add the grated Parmesan cheese and stir everything together. Taste the sauce and add salt and pepper as needed. To serve, divide the cooked pasta between four bowls. Spoon the beef and creamy sauce on top of each bowl of pasta. Sprinkle each bowl with chopped fresh parsley for a pop of color and flavor. This recipe is perfect for a busy weeknight when you need something that's comforting, quick, and easy to make. Feel free to garnish with additional Parmesan cheese or serve with garlic bread on the side. Here are the visual steps to make the dish:

Instructions:

1. Brown ground beef in a large skillet over medium-high heat.

2. Remove beef with a spoon to drain fat and set aside off the heat.

3. Add onion to skillet and cook until softened.

4. Add garlic and cook another minute, stirring frequently.

5. Return beef to the skillet and stir them together.

6. Pour in beef broth and heavy cream, stir well.

7. Bring to boil, then reduce heat and let simmer about 10 minutes.

8. Cook pasta according to package instructions in a separate pot.

9. Once pasta is cooked, drain and set aside.

10. Add Parmesan cheese to sauce and stir.

11. Taste and add salt and pepper as needed.

12. Divide pasta between four bowls.

13. Spoon beef and creamy sauce on top of each bowl of pasta.

14. Garnish with chopped parsley if desired.

Easy Creamy Ground Beef Pasta Image 1

Ingredients:

  • 1 pound ground beef
  • 1/2 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 1 cup heavy cream
  • 8 ounces pasta (your choice of shape)
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons chopped fresh parsley
  • Salt and pepper, to taste
Easy Creamy Ground Beef Pasta Image 2

This easy and creamy ground beef pasta recipe is sure to become a family favorite! The simple ingredients come together quickly for a comforting and satisfying meal.

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