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This delectable baked vegetable pasta recipe is the perfect dish for a cozy night in with loved ones. The dish is full of rich flavors and is sure to impress even the pickiest eaters. To start off with this recipe, you will need: Ingredients: - 500g pasta - 200g ham - 1 large broccoli, sliced into florets - 1 eggplant, diced - 1 zucchini, sliced - 1 onion, chopped - 2 cups grated cheese - 1 tablespoon olive oil - Salt and pepper to taste Instructions: 1. Preheat the oven to 180C. 2. Cook pasta in salted boiling water for 5-6 minutes or until just tender. Drain and set aside. 3. In a large pan, heat up olive oil over medium heat. Add the diced onion and cook until soft. 4. Next, add the sliced zucchini, eggplant, and broccoli to the pan. Cook until the vegetables are tender. 5. While the vegetables are cooking, dice the ham into small pieces and set aside. 6. In a large mixing bowl, mix together the pasta and ham with the cooked vegetables. 7. Add half of the grated cheese to the mixing bowl and stir well to combine. 8. Pour the mixture into a baking dish. 9. Add the remaining grated cheese on top of the mixture. 10. Sprinkle salt and pepper over the cheese. 11. Bake the dish for 20-25 minutes or until the cheese is golden brown. The dish is now ready to be enjoyed! If you're looking for a slightly different take on pasta, our second recommendation is for a delicious vegetable spaghetti dish. The flavors of this dish meld together beautifully to create a taste that will leave you wanting more! To make this dish, you will need: Ingredients: - 500g spaghetti - 1 onion, chopped - 2 garlic cloves, minced - 3 large carrots, spiralized or grated - 3 large zucchinis, spiralized or grated - ½ cup Parmesan cheese - ½ cup basil, chopped - 2 tablespoons olive oil - Salt and pepper to taste Instructions: 1. Boil the spaghetti in salted water for 8-10 minutes or until just tender. Drain and set aside. 2. In a large pan, heat up the olive oil over medium heat. Add the chopped onions and garlic. 3. Cook until the onions are translucent. 4. Add the spiralized or grated carrots and zucchinis to the pan and cook until tender. 5. Add the cooked spaghetti to the pan and stir everything well. 6. Sprinkle salt and pepper to taste. 7. Add the grated Parmesan cheese to the pan and stir everything again. 8. Add chopped basil to the pan and mix everything together. 9. Serve the vegetable spaghetti hot with grated Parmesan cheese on top. These two vegetable-based pasta dishes are perfect for a healthy and delicious meal. Whether you're a vegan or a meat-eater, these dishes are sure to satisfy your craving for a comforting and hearty pasta meal.

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