ground beef and pasta recipes Pasta beef ground

Looking for a delicious and easy weeknight meal? Look no further than this Ground Beef Pasta recipe. With a creamy sauce and hearty ground beef, this dish is sure to satisfy even the pickiest of eaters.

Ingredients:

  • 1 pound ground beef
  • 1 pound pasta
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup beef broth
  • 1/2 cup heavy cream
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste

Instructions:

  1. Begin by cooking your pasta according to package instructions. Once it is done, drain and set aside.
  2. While the pasta is cooking, brown your ground beef in a large skillet over medium-high heat. Once it is browned, remove it from the skillet and set aside.
  3. Using the same skillet, add your diced onion and minced garlic, cooking until the onion is translucent.
  4. Next, add your can of diced tomatoes, beef broth, heavy cream, oregano, and browned ground beef to the skillet with the onion and garlic. Stir everything together until well combined.
  5. Bring the mixture to a simmer and let it cook until the sauce has thickened slightly, about 5-7 minutes.
  6. Add salt and pepper to taste.
  7. Once the sauce is thickened, add your cooked pasta to the skillet and toss everything together until the pasta is coated in the sauce.
  8. Serve immediately, garnished with fresh parsley or grated Parmesan cheese if desired.

If you're looking for easy ground beef recipes with pasta, this dish is perfect for you. The combination of ground beef, pasta, and a creamy tomato sauce makes for a comforting and satisfying meal that will be sure to please your family or dinner guests.

Ingredients:

  • 1 pound ground beef
  • 1 pound pasta
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup beef broth
  • 1/2 cup heavy cream
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste

Instructions:

  1. Cook pasta according to package instructions. Drain and set aside.
  2. Brown ground beef in large skillet over medium-high heat. Remove from skillet and set aside.
  3. Add diced onion and minced garlic to skillet and cook until onion is translucent.
  4. Add can of diced tomatoes, beef broth, heavy cream, oregano, and browned ground beef to skillet with onion and garlic. Stir until well combined.
  5. Bring to a simmer and let cook until sauce has thickened slightly, about 5-7 minutes.
  6. Add salt and pepper to taste.
  7. Add cooked pasta to skillet and toss until pasta is coated in sauce.
  8. Serve immediately, garnished with fresh parsley or grated Parmesan cheese.

Treat your family and friends to a delicious and easy meal with this Ground Beef Pasta recipe. You won't regret it!

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